Cinnamon and Raisins Sourdough Loaf

A naturally fermented artisan sourdough swirled with fragrant cinnamon and sweet, plump raisins. This loaf features a crisp, golden-brown crust and a soft, tender crumb infused with warm cinnamon spice throughout. The natural tang of sourdough perfectly balances the sweetness of the raisins, creating a rich depth of flavor in every slice. Delicious toasted with butter, transformed into French toast, or enjoyed straight from the loaf